This Week at the Lower Gwynedd farmers Market:
Pastured Meat AND Alice Bakery Returns.

 
Vendors (Line-up subject to change) 

Alice Bakery (Ambler, PA) – One of the founding vendors of the Ambler Farmers’ Market, Alice Bakery started with one brick and mortar branch in North Wales and quickly expanded to Ambler after area residents discovered just how good baked good could be.
ALICE BAKERY RETURNS THIS WEEK!

Dave’s Backyard Farms (Huntingdon Valley, PA) – There are over 40 million acres of lawns in the United States. Imagine if they were all put into food production. They are working to do just that in our small corner of the world, one lawn at a time. Certified Naturally Grown. 
This week, expect: Shisito peppers, Asian eggplant, Asian cucumbers, Cherry tomatoes, Arugula, Microgreens, Bone broth, Herbs and Radishes 

‘Feine Coffee (Ambler Yards) – ‘Feine Coffee has recently opened up their second location on the Ambler Yards Campus. Locally roasted coffee – you can pick up beans, have an iced or hot coffee while you shop at the market! 

Nurturing Nature Farm (Boyertown, PA) – will be bringing a variety of organically potted herbs, heirloom tomato plants, pepper plants and beautiful cut flowers fresh from their 22-acre farm outside of Boyertown, Pennsylvania.

Sharrah Orchards (Orrtanna, PA) – Sharrah Orchards is a father son partnership now in its 5th generation. They are a small family farm with about 110 acres of produce. Apples are their biggest production at 90 acres and 16 different varieties. 
This week, expect: APPLES, PEACHES, NECTARINES, BLUEBERRIES, BLACKBERRIES, CORN, ZUCCHINI AND MORE.