Bridgets Modern Steakhouse celebrating Winter Restaurant Week from January 22-28

Bridgets Modern Steakhouse is celebrating Winter Restaurant Week in Ambler from January 22-28 with a three-course prix fixe menu for $43.00 (plus beverages, tax, and gratuity). The special menu is offered starting at 5:00 p.m. each day. To make a reservation call (267) 465-2000.

The menu is below.


Soup du Jour

Grilled Flat Bread Pizza du Jour

Crab Cake
Pan Seared & Baked, Crispy Tortillas, Mixed Greens & Sweet Chili Sauce      

Mixed Greens
Baby Greens, Carrots, Cucumbers, Red Onion & Balsamic Citrus Vinaigrette

Classic Caesar
Hearts of Romaine, Parmigiano Regiano & Homemade Caesar Dressing 


Herb Grilled Chicken Breast
Garlic and Herb Marinated, Potato du Jour, Garlic Green Beans & Chicken Jus  

Atlantic Salmon
Maple Barbecue Glazed, Ricotta Stuffed Gnocchi, Sliced Apples, Spinach & Oyster Mushrooms

Seafood Fra Diavolo
Sautéed Shrimp, Scallops & Crab, Tossed with Spicy Marinara & Linguine  

Braised Short Ribs
12 Hour Braised Short Ribs, Roasted Tomato Beef Jus, Potato du Jour & Garlic Green Beans

Bridgets Filet Mignon
Center Cut Filet Mignon, Shiitake Reduction Laced with Sake, Green Onions & Sesame Seeds, Potato du Jour & Garlic Green Beans

Vegetarian Pasta
Prep TBD


Bassett’s Ice Cream
Mint Chocolate Chip or Vanilla

Chocolate Chip Bread Pudding
Served Warm with Fresh Whipped Cream

Bridgets Cheese Cake
TBD with Fresh Whipped Cream

Bananas Foster
Vanilla Ice Cream & Macadamia nuts