From the Boot’s menu for Ambler’s Restaurant Weekend from July 24th to July 26th

Ambler is holding a Restaurant Weekend from July 24th to July 26th with expanded outdoor seating along Butler Avenue. From the Boot is one of the participating restaurants and is offering a three-course prix fixe menu that is $32 per person (tax and gratuity not included). To make a reservation call (215) 646-0123.

The menu is below.

First Course (select one)

Peroni Steamed Clams
Garlic |Butter |Parsley

Panzanella Salad
Italian Bread |Zucchini |Vidalia Onion |Plum Tomato |Cucumber |

Olive Oil |Red Wine Vinegar |Basil

Italian Wedge
Romaine Heart |Shaved Red Onion |Plum Tomato |Gorgonzola Dressing |
Crispy Pancetta Bacon

Second Course (select one)

Crab Cakes
Zucchini |Red Bell Pepper Slaw

Fusilli Primavera w/ Rock Shrimp
Yellow Bell Pepper |Scallion |Garlic |White Wine

Grilled Pork Chop
Roasted Pepper |Grilled Eggplant |Bruschetta

Flounder Milanese
Arugula| Plum Tomato |Pine Nut |Red Onion |Kalamata Olive |
Shaved Romano |Grilled Lemon |Caesar Dressing

Third Course (select one)

Mini Cannoli
Gelato
Ricotta Donuts