Trax Restaurant and Cafe’ Releases Restaurant Week Menu

Ambler Restaurant Week begins next week and for Trax, it begins on Tuesday, January 17th and runs through Saturday, January 21st. An Ambler institution, Trax Restaurant and Cafe’ is the ultimate in fine dining and if you’ve never been, Restaurant Week is an awesome time to try them out. And if you have been to Trax, go again!

Trax Restaurant Week Menu
Tuesday, January 17th – Saturday, January 22nd
$40 per person

1st Course – Choice of:

Soup Du-Jour

Traditional Onion Soup

Classic Caesar Salad with Pesto Crouton

Shrimp & Grits 3 Cheese Blend

Roasted Portabella with Balsamic Reduction

Broiled Oyster, BBQ, Crispy House Made Bacon, Parmesan

2nd Course – Choice of:

Oven Roasted Fluke, Gulf Shrimp in Tomato Saffron Broth

Maryland Style Crab Cake, Sauce Remoulade

Vegan Mushroom Ravioli, Tomato Mushroom Marinara

BBQ St. Louis Ribs, Apple-wood Smoked

Grilled Pork Chop Braised in Sauerkraut, with Apple Sauce

Lamb T-Bone (Domestic) with Red wine Demi

PA Organic Chicken Breast (Airline Cut), w/Pineapple Sauce

Beef Bourguignon with House Smoked Lardons

Dessert – Choice of:

Warm Pound Cake with Bassets Vanilla Ice Cream, Strawberry Sauce

Rice Pudding Rolls, Creamy Jasmine, in Sugar & Cinnamon

Warm Apple Crisp, with Bassets Vanilla Ice Cream

Soft Centered Chocolate Indulgence

For a reservation, call 215-591-9777 or click here. Make your reservation fast, Restaurant Week spots at Trax go quickly!