On Saturday, April 16th, The Mattie N. Dixon Community Cupboard will be holding their annual Spring Benefit. The benefit will take place at the Hilton Garden Inn in Fort Washington and will last from 6 pm to 10 pm.
Tickets are $65 per person and a full table can be reserved for $440 (table is 8 seats).
The guest speaker is Julie McCabe, Executive Director of Pennypack Farm and Education Center. There will be a cocktail hour, dinner, cash bar, raffle baskets and more.
RSVP is by April 4th. For more information, contact Christine Bouley at the Mattie N. Dixon Food Cupboard at 215-628-3002 or firstname.lastname@example.org