Trax Restaurant and Cafe has recently updated their menu for the Summer.

Appetizer

Cold Vichyssoise $9
Seasonal Salad with Roasted Shitakes, Sherry Vinaigrette $10
Roasted Pepper, Tomato, Mozzarella, Arugula Pistachio Pesto $12
Tuscan White Beans with Poached Pink Shrimp $12
*Potato Gnocchi with Sausage Saffron Cream Sauce $12
*Country Pate with Olive Salad, Whole Grain Mustard, Crostini $13

Sides $4

Butter Beans with House Smoked Bacon
Haricot Vert Sliced Almonds
Buttery Mashed Yukon Gold Potatoes
Castle Valley Mill Cheesy Grits
Roasted Rosemary Fingerlings
Cold Asparagus Vinaigrette
Roasted Blue Oyster & Bellini Mushrooms with Herbs
Roasted Rainbow Carrots Peas Tarragon and Honey

Entree

Sautéed Salmon with Spinach, Sweet Corn Truffle Sauce $26
Jumbo Gulf Shrimp Organic PA Cheese Gtis and Rainbow Carrots $28
*Homemade Vegan Edamame, Mushroom, Potato Ravioli and Carrot Broth $25
*Tuscan Duck Meatballs Arabiata Sauce with Home Made Chitarra Pasta $22
Slow Braised Boneless Pork Shank with Fava Bean Hummus $23
Confit of Chicken Leg Roasted Blue Oyster Mushrooms French Lentil Salad $21
*Goat Cheese Herb Crusted Lamb Rack Butter Beans $31

*contains gluten

You can make a reservation at 215-591-9777.