The Dish of the Week is a delicious appetizer from Arpeggio BYOB in Spring House.
The Buffalo Cauliflower is smothered in buffalo sauce, scallions, and blue cheese dressing.
The Dish of the Week is a delicious appetizer from Arpeggio BYOB in Spring House.
The Buffalo Cauliflower is smothered in buffalo sauce, scallions, and blue cheese dressing.